♥ Coffee and Walnut Swiss Roll
This classic combination of sweet coffee and crunchy walnut is an all round favourite cake flavour in my family.
Thin coffee sponge wrapped in whipped fresh cream instead of rich buttercream makes this cake light and perfect for tea time or an after dinner dessert.
Oh and I should mention it only takes 15 minutes to bake!
I am really starting to enjoy making these quick videos. I hope you enjoy this one! Full recipe details follow. Continue reading “A swiss roll with a caffeine hit!”
♥ Strawberry Rhubarb and Ginger Jam
How to bake quick and easy soft set jam. Enjoy it over plain yoghurt, ice cream, sponge cake, scones or bread for a lovely treat at anytime. Full recipe and details follow. Continue reading “The quickest way to keep summer berries tasting fresh until winter!”
♥ Vegan Shepherd’s Pie
♥ Green Chilli Bread
Continue reading “A Full On Vegan Dinner”
♥ Mushroom Masala Egg Muffins
♥ Banana Nut Bites
How to make simple vegan banana nut bites.
Moreish Mushroom Masala Egg Muffin recipe and full details of these super snacks follow. Continue reading “2 Snacks To Make And Munch Watching The Football”
♥ Cheese and Onion Egg Toast
♥ Apple Dutch Baby Pancake
♥ Red Pepper and Mushroom Dutch Baby Pancake
How to make Dutch baby apple pancakes. No flipping skills required.
Full details and recipes of all three indulgent baked breakfasts follow. Continue reading “3 Brilliant Baked Breakfasts (No Baked Beans Though)”
♥ Lemon and Cumin Cucumber Sticks
♥ Apple and Peanut Butter Slices
♥ Cheese and Herb Scones
♥ Fruit Yoghurt Ice Lollies
Continue reading “4 Funky Monkey Easy Peasy Playdate Snacks”
♥ Chocolate Honey and Cinnamon Cake
♥ Eton Mess Roulade
Continue reading “Flour Free Needn’t Mean Flavour Free”
♥ Mushroom, Asparagus and White Bean Quinotto
♥ Tomato and Basil Quinoa Stuffed Peppers
♥ Spicy Vegetable Quinoa Rice
♥ Quinoa Kitchari
Continue reading “Four Fabulous Ways to Cook Quinoa”